Mexican Portabello Pizza.
Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a special dish, mexican portabello pizza. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Mexican Portabello Pizza is one of the most favored of recent trending foods in the world. It's easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Mexican Portabello Pizza is something that I've loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have mexican portabello pizza using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mexican Portabello Pizza:
- {Prepare of portabello mushroom caps.
- {Make ready of Chorizo.
- {Prepare of spinach.
- {Prepare of cheese, I used sharp cheddar.
- {Take of green onions.
- {Make ready of Dollop of sour cream,.
- {Get of salt and pepper.
- {Take of cooking spray or light oil.
Steps to make Mexican Portabello Pizza:
- Preheat oven to 350.
- Spray cookie sheet or baking dish with cooking spray or light coat of oil.
- Clean mushrooms and remove stems/ribs. Spoon half chorizo into each mushroom cap and bake for about 10 minutes.
- Check mushrooms, if chorizo is warm, spread half the spinach on each cap. Return to oven for another 10 minutes..
- Once spinach is warm and chorizo is starting to brown, put cheese on, top with green onions and let it broil for about 1-2 minutes, until cheese is melted..
- Dollop with sour cream or any other condiments that sound tasty. Enjoy!.
So that is going to wrap it up for this special food mexican portabello pizza recipe. Thank you very much for reading. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!