Enchiladas.
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, enchiladas. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Enchiladas is one of the most well liked of recent trending meals on earth. It's appreciated by millions every day. It's easy, it's fast, it tastes yummy. They're nice and they look wonderful. Enchiladas is something that I've loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have enchiladas using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Enchiladas:
- {Prepare of Bell pepper (diced).
- {Get of Onion (chopped).
- {Get of Shredded Cheese.
- {Make ready of Garlic.
- {Prepare of Jalapeños (chopped).
- {Take of Meat (chicken, steak, taco meat, or chorizo).
- {Take of Enchilada sauce (20 oz).
- {Prepare of Tortillas (12 small).
- {Get of Olive oil.
Instructions to make Enchiladas:
- For shredded chicken: add minced garlic to half the enchilada sauce in deep skillet and heat to boiling. Season thawed chicken breasts and nestle into the sauce. Reduce heat to low, cover and cook until chicken is cooked through (15-20 min). Remove chicken, set sauce aside, and shred the chicken once cool..
- Preheat oven to 425. Mix meat, half the enchilada sauce (the half with the garlic if doing the shredded chicken), peppers, onions, jalapeños, and some of the cheese in a large bowl. Grease a deep baking pan. Microwave the tortillas to warm them, fill with the mixture, roll them and place seam down in the pan..
- Brush tops of tortillas with olive oil, and place pan in oven and bake until tortillas are golden brown (about 10 min)..
- Reduce temp to 400 deg. Remove pan from oven and cover with remaining enchilada sauce and cheese. Cover baking dish with aluminum foil and bake 20 minutes. Remove foil and bake an additional 5-10 min. Remove from oven and let stand 5 min before serving.
- Alternatively, 1 can black beans and 1 can pinto beans (drained and rinsed) can be substituted for the meat, diced zucchini and squash added, and 1 can petite diced tomatoes and green chilis added (drained) to make vegetable enchiladas.
So that's going to wrap this up with this special food enchiladas recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!