New Mexican Breakfast Burritos.
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, new mexican breakfast burritos. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
New Mexican Breakfast Burritos is one of the most well liked of current trending foods in the world. It's simple, it's fast, it tastes yummy. It's appreciated by millions daily. New Mexican Breakfast Burritos is something which I've loved my entire life. They're fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have new mexican breakfast burritos using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make New Mexican Breakfast Burritos:
- {Take of Eggs, Beaten.
- {Prepare of ground Sausage.
- {Take of Shredded Potatoes.
- {Take of Shredded Sharp Jack Cheddar Cheese.
- {Take of Roasted Green Chili, chopped.
- {Prepare of Burrito Size Flour Tortillas.
- {Make ready of Vegetable oil.
- {Get of Salt, pepper, onion powder.
- {Take of Cayenne Powder.
- {Take of Butter.
Instructions to make New Mexican Breakfast Burritos:
- Melt a 1/2 tbsp of butter in a large fry pan. Add the sausage and break it up frying until cooked, season with cayenne powder; save some of the grease in the pan. Set aside..
- Melt 1 tbsp of butter in the same pan with some of the grease and add the eggs, scrambling. Set aside..
- Clean the fry pan with a paper towel and add 2 tbsp of vegetable oil until hot. Add a layer of shredded potatoes and cook for five minutes then flip for another five minutes. Season with salt, pepper, and onion powder and set aside..
- Aluminium foil helps with keeping the form and can hold the burritos in the freezer. Place about 1/4 cup each of potatoes, sausage, green chili, egg, and a some cheese on a tortilla. Fold the sides in and "roll" the burrito. Taper the ends and wrap with the foil..
- These burritos can stay delicious for a couple of months in the freezer or kept in a fridge for up to a week. To heat remove from the foil and wrap in a paper towel and heat in the microwave, 3-4 minutes if frozen, 2-3 minutes if refrigerated. If you have left over food you can combine this in a bowl for a delicious Breakfast Burrito Bowl. Of course you opt for Red Chili or Bacon..
So that is going to wrap it up with this special food new mexican breakfast burritos recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!